Barbecups

Ingredients

• 34 lb ground beef
• 12 c barbecue sauce
• 1 Tbsp instant onion
• 2 Tbsp brown sugar
• 1 can biscuits
• 34 c shredded cheese

Directions

1. Brown beef in a large skillet drain
2. Add barbecue sauce onion and brown sugar
3. Separate biscuits into muffin tin to make a cup
4. Spoon meat into each cup
5. Sprinkle cheese on top
6. Bake at 400 for 10 to 12 minutes