Bavarian Mint Coffee
Ingredients
- 1 c powdered non-dairy creamer
- 1 13 c sugar
- 1 c instant coffee
- 12 c cocoa
- 8 hard peppermint candies broken up
Directions
- Blend all ingredients on high until blended
- Yield 4 cups Place 1-2 Tbsp in coffee cup add 6 oz boiling water
- For extra flavor serve with peppermint or cinnamon stick
- If desired add brandy or rum to taste