Bean And Rib Soup

Ingredients

• 1 13 c dried pinto beans
• 3 lb pork ribs cut up
• 14 c vegetable oil
• 4 cloves garlic minced
• 1 c chopped onion
• 2 14 12 oz cans beef broth undiluted
• 4 c water
• 2 tsp chili powder
• 1 tsp ground cumin
• 12 tsp black pepper
• 1 tsp crushed oregano
• 12 tsp salt
• 4 c thinly sliced carrots
• 1 8 oz can whole kernel corn drained

Directions

1. Sort
2. and
3. wash
4. beans
5. place
6. in
7. a large Dutch oven Cast-iron if
8. you
9. have one Fill with water 2 inches above beans and
10. bring to a boil cook 2 minutes
11. Remove from heat Cover and let soak 1 hour drain and remove