Bean Casserole

Ingredients
- 3 16 oz cans beans such as pork and beans red kidney or butter beans
- 1 14 lb ground chuck browned
- 12 slices bacon fried and chopped
- 12 c onion chopped
- 12 c brown sugar
- 14 c ketchup
- 12 c barbecue sauce
- 2 Tbsp mustard
- 2 Tbsp molasses
- 12 tsp garlic salt
- 1 Tbsp chili powder
- 12 Tbsp black pepper
- 12 c bell pepper chopped
Directions
- Combine all ingredients and mix well
- In a large baking pan bake for 1 hour at 325 to 350 until done
- Recipe can easily be doubled for large crowds
- Always a crowd pleaser