Bean Casserole

Ingredients

• 1 12 c mayonnaise
• 1 tsp prepared mustard
• 1 tsp Worcestershire sauce
• 1 12 tsp lemon juice
• 2 cans French-style green beans drained well
• 1 can LeSueur peas drained well
• 1 pkg frozen lima beans drained well
• 1 can sliced water chestnuts drained well
• 1 medium onion chopped

Directions

1. Combine the mayonnaise mustard Worcestershire sauce and 1 12 teaspoons lemon juice
2. Layer 1 cup beans 12 cup peas 12 teaspoon lemon juice 12 of the onion and 12 of the water chestnuts
3. Spread 12 of the mayonnaise mixture and repeat
4. Top with crushed Ritz crackers
5. Bake at 350 for 35 to 45 minutes Serves 8 or more