Beef And Green Beans

Ingredients

• 1 lb. beef
• 1 lb. green beans (French-cut)
• 3 cloves garlic, pressed
• 1 tsp. salt
• 1 Tbsp. soy sauce
• 1 onion, quartered
• 1 Tbsp. pepper (black)
• hot cooked rice
• 1 Tbsp. oil
• 1/2 c. water
• 1 tomato, quartered

Directions

1. Heat oil in wok or frying pan.
2. Stir-fry garlic and onion 1 minute.
3. Add beef; stir-fry 5 minutes.
4. Remove meat.
5. Add beans and water.
6. Cover and simmer 5 minutes.
7. Return beef and add remaining ingredients.
8. Serve with hot rice and soy sauce.