Beef And Potato Bake
Ingredients
- 1 lb lean beef
- 3 medium potatoes peeled and sliced
- 1 tsp salt
- dash of garlic powder
- 1 c plain yogurt
- 1 medium onion chopped
- 1 8 oz can tomato sauce
- dash of pepper
- 2 eggs
Directions
- In a large nonstick skillet with ovenproof handle brown meat and onion
- Drain off any accumulated fat
- Add potatoes tomato sauce salt pepper and garlic powder
- Cook stirring for 5 minutes
- Spread evenly in bottom of skillet
- In medium bowl with fork lightly beat eggs
- Blend in yogurt spread over meat mixture
- Bake at 350 for 1 hour or until topping is set
- Let stand 10 minutes before serving