Beef Wellington

Ingredients

• 1 large fillet of beef trimmed feeds 10 adults
• garlic powder
• Virginia baked ham sliced 14-inch thick
• 1 egg
• dash of milk
• Pillsbury crescent rolls

Directions

1. Sprinkle beef with garlic powder
2. At oven temperature of 325 cook beef approximately 15 minutes per pound approximately 1 12 hours
3. When beef is cooked wrap in aluminum foil and let sit for 12 hour
4. Right before serving drape Virginia baked ham over beef
5. Drape Pillsbury crescent rolls on top of ham
6. Whip egg and milk together and spread a little on top of crescent rolls
7. Cook in 350 oven for approximately 15 minutes
8. Slice and serve