Beer Batter Bread

Ingredients

• 3 12 c self-rising flour
• 14 c sugar
• 1 12 oz can warm beer
• 1 egg

Directions

1. Combine flour and sugar add beer and egg
2. Stir mixture with fork until blended
3. Pour batter into greased 9 x 5-inch bread pan
4. Bake at 375 for 60 to 70 minutes or until done
5. Remove from pan and cool on rack