Belleville Gooey Bars

Ingredients

• 1 yellow cake mix with pudding
• 1 stick margarine
• 8 oz cream cheese softened
• 3 eggs
• 1 box powdered sugar
• 1 Tbsp lemon juice

Directions

1. Melt margarine in a 13 x 9-inch pan
2. Mix cake mix and 1 egg until crumbly
3. Press into bottom of pan
4. Mix the cream cheese eggs lemon juice and sugar except for 1 tablespoon of the sugar and pour onto cake
5. Bake at 350 for 30 to 35 minutes Sprinkle with reserved sugar and cool Cut into squares