BerthaS Potato Casserole

Ingredients

• 4 c sliced potatoes
• 1 c sour cream
• 1 can chicken soup
• 1 c grated cheese
• 12 stick margarine

Directions

1. Cook potatoes until almost done Take off unit and cool
2. Add sour cream chicken soup grated cheese and the margarine
3. Pour into greased baking dish and bake in a 350 oven until bubbly about 30 minutes