Best Chocolate Chip Pie

Ingredients
- 2 eggs beaten
- 12 c butter melted
- 14 c cornstarch
- 1 16 oz pkg chocolate chips
- 1 c sugar
- 2 Tbsp bourbon
- 1 c finely chopped pecans
- 1 9-inch pie shell unbaked
Directions
- In a small bowl beat eggs
- Gradually add sugar
- Mix until blended
- Add melted butter and bourbon
- Blend in cornstarch Stir in pecans and chocolate chips
- Pour into unbaked pie shell Bake in a 350 oven for 45 minutes
- Cool 1 hour
- Serve warm topped with bourbon flavored topping