Best Ever Fried Eggplant

Ingredients

• 12 c mayonnaise
• 1 tsp instant minced onion
• 14 tsp salt
• 13 c dried fine bread crumbs
• 13 c Parmesan cheese
• 1 tsp Italian seasoning
• 1 eggplant

Directions

1. Peel eggplant and cut in 12-inch slices
2. Combine first 3 ingredients
3. Separately combine next 3 ingredients
4. Coat each slice eggplant in mayonnaise mixture then in crumb mixture
5. Place in single layers on cookie sheet and bake at 425 for 15 to 17 minutes or until brown
6. Serve hot
7. Makes 4 servings