Best Ever Lemon Meringue Pie

Ingredients

• 1 12 c sugar
• 12 c cornstarch
• 18 tsp salt
• 4 egg yolks
• 1 34 c water
• 12 c lemon juice
• 3 Tbsp butter
• 1 tsp grated lemon rind
• 1 9-inch baked pie shell

Directions

1. Combine sugar cornstarch and salt in saucepan set aside Combine egg yolks water and lemon juice
2. Stir in sugar mixture cook over medium heat stirring constantly until mixture thickens Boil 1 minute stirring constantly
3. Remove from heat
4. Stir in butter and lemon rind
5. Put in baked shell