BettyS Pecan Pie

Ingredients
- 2 eggs slightly beaten
- 18 tsp salt
- 1 tsp vanilla
- 1 c Karo Syrup
- 1 c sugar
- 2 Tbsp butter melted
- 1 c whole half pecans
- 1 unbaked 9-inch pastry shell
Directions
- Mix together eggs syrup salt vanilla sugar and butter Stir in nuts and pour into pastry shell
- Bake at 400 for 15 minutes then reduce heat to 350 and continue baking for 30 to 35 minutes
- Filling should appear slightly less set in the center