Bits O Brickle Delight Pie
Ingredients
- 1 pkg 3 oz cream cheese softened
- 2 Tbsp sugar
- 12 c milk
- 1 pkg 6 oz Bits O Brickle divided
- 1 container 8 oz nondairy whipped topping
- 1 9-inch graham cracker pie crust
Directions
- In deep bowl using mixer combine cream cheese sugar and milk
- Add 34 cup Bits O Brickle fold in whipped topping
- Spoon into pie crust
- Sprinkle remaining Bits O Brickle over filling Freeze about 4 hours before serving
- Makes 10 to 12 servings