Black Bean And Cheese Salad

Ingredients

• 15 oz can black beans drained
• 2 oz jar diced pimentos drained
• 2 Tbsp fresh lime juice
• 1 Tbsp vegetable oil
• lettuce leaves
• 4 oz Cheddar cheese 14-inch cubes
• 2 Tbsp minced onion
• 2 Tbsp sugar
• 14 tsp pepper

Directions

1. Combine beans cheese pimentos and onion in medium size bowl Add lime juice sugar vegetable oil and pepper toss gently Cover and chill 4 hours
2. Serve on lettuce leaves with a slotted spoon
3. Recipe is from Hills and Pines Garden Club Raleigh North Carolina