Black Bean Salad

Ingredients

• 8 to 10 oz black beans
• 1 red pepper
• 1 green pepper
• 1 purple onion
• 1 small bag Shoe Peg corn thawed

Directions

1. Soak beans overnight Drain soaking liquid Cook 1 hour Rinse and chill beans
2. Mix all ingredients
3. Pour over with Italian dressing Will keep several days