Black Bottom Cupcakes

Ingredients

• 1 12 c flour
• 1 c sugar
• 14 c cocoa
• 12 tsp salt
• 1 tsp baking soda
• 12 c oil
• 1 c hot water
• 1 Tbsp vinegar
• 1 tsp vanilla
• 1 8 oz pkg cream cheese
• 1 egg
• 13 c sugar
• 14 tsp salt
• 1 c chocolate chips

Directions

1. Mix together the first 9 ingredients
2. Then in separate bowl beat cream cheese egg sugar and salt until creamy
3. Add chocolate chips and mix thoroughly
4. Fill miniature muffin cups 12 full of cake mixture
5. Top with 1 teaspoon of cream cheese mixture Sprinkle chopped nuts over top
6. Bake for 20 to 25 minutes at 350 Yields about 50