Black Forest Pie

Ingredients

• 1 Keebler Ready-Crust chocolate or graham
• 3 12 c 8 oz thawed Cool Whip topping
• 1 c cold milk
• 1 pkg Jell-O chocolate flavor instant pudding
• 1 c cherry pie filling

Directions

1. Spread 1 cup whipped topping on bottom of pie crust
2. Combine milk and pudding mix Blend with wire whisk or mixer for 1 minute Fold in 1 12 cups whipped topping
3. Spread over whipped topping in crust Spread remaining whipped topping over top leaving a 1-inch border and forming a depression in center of the whipped topping
4. Spoon cherry pie filling in the center Chill 3 hours