BlancheS Peach Cake Cobbler

Ingredients
- 2 large cans sliced peaches
- 2 sticks margarine
- 1 box Duncan Hines Deluxe II yellow cake mix
Directions
- Pour peaches and juice into
- an 11 x 14-inch pan which has been greased
- Pour
- dry
- cake
- mix
- over
- peaches
- Melt margarine and pour over mixture
- Bake
- in 325 oven 1 hour or until brown on top