Blueberry Dessert
Ingredients
- 1 14 c graham cracker crumbs
- 12 c butter
- 40 big marshmallows
- 12 c milk
- 1 c Cool Whip
- 1 can blueberry cherry strawberry or pineapple pie mix
Directions
- Mix cracker crumbs and butter
- Put in a 9 x 13-inch pan Push down firmly
- Melt marshmallows in milk in double boiler Cool
- Fold in Cool Whip
- Spread on crumb mixture
- Spread pie mix
- Chill 4 or more hours