Blueberry Mumbles

Ingredients

• 34 c butter or margarine
• 1 c brown sugar packed
• 12 tsp salt
• 12 tsp soda
• 1 34 c flour
• 1 12 c oatmeal
• 3 or 4 c fresh or frozen blueberries
• 13 c flour
• 34 c sugar

Directions

1. Mix flour and sugar together for top of berries
2. Mix all other ingredients together until crumbly
3. Press 34 of crumb mixture into greased 9 x 13-inch pan
4. Put berries on top
5. Mix the 34 cup sugar 13 cup sugar and 13 cup flour and sprinkle over berries
6. Sprinkle remaining reserved crumble mix over top of berry and sugar mix
7. Bake at 325 for 40 to 45 minutes until berries bubble through crumbs and they look golden brown