Bohemian Turkey Soup
Ingredients
- ground turkey or beef
- beef soup bone
- large can chicken broth
- giblets
- salt and pepper to taste
- carrots
- celery
- onion
- tiny Mrs Grass noodles
Directions
- Make and brown small meatballs and drain well
- In large stock pot put chicken broth soup bone and cleaned giblets on medium flame approximately 1 hour
- Remove soup one skim off and add vegetables
- After another hour reduce flame
- Add parsley meatballs and noodles after 10 to 15 minutes should be ready