Bonbons Mound Candy

Ingredients

• 2 boxes 10x powdered sugar
• 1 can Eagle Brand milk
• 1 tsp vanilla
• 1 7 oz pkg fine coconut
• 1 stick melted butter
• 1 c chopped pecans
• 2 9 oz pkg semi-sweet chocolate
• 15 lb Esso wax paraffin

Directions

1. Roll the first 6 ingredients into small balls
2. Combine the chocolate and paraffin together in a double boiler Dip balls into the chocolate mixture and put chocolate balls on wax paper until hardened