Brandy Slush

Ingredients
- 7 c water
- 2 c boiling water
- 4 tea bags
- 1 12 oz can lemonade concentrate
- 2 c sugar
- 1 12 oz can orange juice concentrate
- 2 c apricot brandy
Directions
- Add tea bags to water and steep 20 minutes
- Bring lemonade and sugar to boil and dissolve sugar
- Add orange juice and brandy
- Mix freeze and scoop into glass
- Add small amount of 7-Up Sprite or ginger ale add straw
- Lock the door sit back and enjoy