BrideS Salad
Ingredients
- 1 pkg lime gelatin
- 1 pkg lemon gelatin
- 2 12 c hot water
- 13 c mayonnaise
- 1 c crushed pineapple
- 13 c cottage cheese
- 23 c evaporated milk
Directions
- Dissolve gelatin in hot water
- Chill until slightly thickened
- Add remaining ingredients
- Chill for several hours or until firm