Broccoli-Corn Bake

Ingredients

• 1 Tbsp instant minced onion
• 1 16 oz can creamed corn
• 1 10 oz pkg frozen chopped broccoli cooked and drained
• 1 beaten egg
• 14 c coarsely crushed crackers
• 2 Tbsp melted butter
• 14 tsp salt
• dash of pepper
• 14 c coarsely crushed crackers
• 1 Tbsp melted butter

Directions

1. Blend broccoli corn egg 14 cup crumbs onion 2 tablespoons melted butter salt and pepper
2. Turn into 1-quart casserole top with 14 cup crumbs mixed with 1 tablespoon melted butter
3. Bake at 350 for 1 hour and 10 minutes