Broccoli-Corn Casserole
Ingredients
- 1 pkg frozen broccoli
- 1 can cream-style corn
- 12 medium onion
- 12 c saltine crackers crushed and divided
- 1 egg well beaten
- pepper
- 2 Tbsp melted butter
Directions
- Cook broccoli until about half tender
- Drain and add 14 cup bread crumbs and remaining ingredients
- Pour in casserole dish Mix 14 cup bread crumbs with melted butter and sprinkle on top Bake at 350 for 1 hour