Broccoli-Rice Melange

Ingredients

• 3 c fluffy cooked rice 1 c before cooking
• 1 10 oz pkg frozen chopped broccoli thawed heated and drained
• 1 egg
• 2 Tbsp instant minced onion
• 1 tsp Worcestershire sauce
• 1 14 tsp salt
• 1 c milk
• 2 Tbsp melted butter or margarine
• 12 c shredded sharp Cheddar cheese
• paprika

Directions

1. Combine rice and broccoli
2. Mix egg onion Worcestershire sauce salt and milk Stir into the rice-broccoli mixture
3. Pour into a greased 2-quart casserole
4. Top with melted butter and shredded cheese
5. Sprinkle with paprika
6. Bake in slow oven 325 for 30 to 40 minutes
7. Makes 6 generous servings