Broccoli Cheese Casserole
Ingredients
- 12 c mayonnaise
- 2 eggs
- 1 can cream of mushroom soup
- 1 lb pkg frozen broccoli
- 8 oz shredded cheese your choice
- crushed crackers your choice
Directions
- Prepare broccoli by boiling only 5 minutes then drain Combine eggs mayo soup and cheese Stir in broccoli Cover with crushed crackers Bake in 350 oven for 30 to 35 minutes