Broccoli Cornbread

Ingredients

• 2 sticks margarine
• 2 boxes Jiffy cornbread mix
• 1 10 oz box chipped broccoli thawed
• 1 medium onion
• 1 12 oz carton cottage cheese
• 4 eggs
• 1 c grated sharp cheese

Directions

1. Melt magarine in bottom of dish
2. Mix cornbread mix broccoli onion cottage cheese and eggs together
3. Do not drain broccoli Pour over melted margarine in dish
4. Sprinkle cheese on top
5. Bake at 375 for 30 minutes or until done
6. Must use 9 x 13-inch glass dish
7. Freezes and reheats well