Broccoli In Cheese Custard

Ingredients

• 2 c chopped cooked broccoli
• 34 c grated Cheddar cheese
• 3 eggs
• 1 12 c milk or light cream
• 34 tsp salt
• 14 tsp freshly ground pepper

Directions

1. Preheat oven to 350
2. Butter a 1 12-quart baking dish put the chopped broccoli into it and sprinkle with the cheese
3. Beat the eggs lightly in a bowl and stir in the milk or cream salt and pepper
4. Stir into the broccoli-cheese mixture
5. Put the baking dish in a shallow pan with hot water halfway up its sides
6. Bake for 45 to 60 minutes or until the custard is set