Broccoli Quiche
Ingredients
- 1 lb chopped broccoli steamed
- 12 lb cubed Velveeta cheese
- 12 c evaporated milk
- 1 can mushroom stems and pieces drained
- salt and pepper
- 12 c Italian bread crumbs
Directions
- Combine all but crumbs in microwave-safe glass dish then sprinkle bread crumbs on top
- Bake at 12 power 500 to 600 watts for 8 minutes then turn dish 180 and bake 8 minutes
- Let sit a few minutes and serve