Broccoli Spears With Lemon Butter

Ingredients
- 2 10 oz pkg frozen broccoli spears
- 14 c butter
- 1 12 Tbsp lemon juice
Directions
- Cook broccoli according to the package directions
- Drain if necessary
- Meanwhile melt butter in small saucepan
- Cook over low heat until amber colored
- Add lemon juice
- Place broccoli in serving dish
- Pour lemon butter over top