Brown Sugar Fudge

Ingredients

• 1 lb brown sugar
• 12 c milk
• 2 large spoonfuls Marshmallow Fluff
• 1 large spoonful creamy peanut butter
• 1 tsp vanilla
• 1 c cold water for testing

Directions

1. Mix brown
2. sugar and milk together in a saucepan
3. Cook on low heat
4. for
5. 4 to 6 minutes stirring constantly until a drop of the
6. mixture
7. forms
8. a
9. soft
10. ball
11. in the cold water Remove from heat
12. when
13. brown streaks form between large bubbles
14. Add Marshmallow Fluff peanut butter and vanilla
15. Beat with a spoon for 3 to 4 minutes until it begins to thicken on the bottom
16. of the pan
17. Pour into greased 8-inch square pan Cool then cut into squares