BuchTa

Ingredients

• 4 c flour
• 12 c margarine
• 13 c oil
• 1 tsp salt
• 4 Tbsp sugar
• 2 eggs well beaten
• 1 c milk
• 1 pkg yeast

Directions

1. Warm milk add yeast and sugar let melt
2. Add the eggs salt margarine melted and oil
3. Add flour and knead dough approximately 20 minutes
4. Cover and refrigerate overnight