Butter Dips

Ingredients

• 2 14 c self-rising flour
• 34 Tbsp sugar
• 1 c milk
• 1 stick butter

Directions

1. Preheat oven to 450
2. Mix flour sugar and milk
3. Stir 30 times
4. Knead 10 times
5. Pat out on floured surface and cut in strips
6. Melt butter on cookie sheet
7. Turn dough in butter and bake until golden brown