Butter Rolls

Ingredients

• 14 c butter
• 34 c sugar
• 3 c milk
• 1 tsp vanilla
• biscuit dough enough to use 1 c milk

Directions

1. Roll dough very thin
2. Spread butter and sugar over dough Roll up into a roll
3. Cut into small rolls
4. Place in pan
5. Mix milk sugar and vanilla pour over rolls
6. Bake at 375 about 30 minutes or until done