Butterfinger Bars
Ingredients
- 1 c brown sugar
- 12 c sugar
- 4 c quick oats
- 1 c melted butter
- 12 oz pkg chocolate chips
- 34 c peanut butter
Directions
- Mix brown sugar sugar oats and butter
- Pat in buttered 9 x 13-inch pan
- Bake at 350 for 12 to 15 minutes
- Melt chocolate chips
- Add peanut butter
- Spread over cooled bars
- Refrigerate