Buttermilk Meat Loaf Ring

Ingredients

• 34 c buttermilk
• 12 c dry bread crumbs
• 13 c chopped onion
• 1 egg slightly beaten
• 1 tsp salt
• 1 tsp pepper
• 1 12 lb hamburger
• catsup

Directions

1. Combine buttermilk bread onion egg salt and pepper
2. Mix lightly just until blended
3. Pack firmly into buttered ring mold Bake 1 hour and 15 minutes at 350
4. Allow to stand
5. for 5 minutes
6. Drain off fat
7. Turn out onto serving dish and drizzle catsup over meat loaf