Butternut Cookies

Ingredients

• 2 c. butter
• 1 c. sugar
• 4 tsp. vanilla
• 4 c. flour
• 1 tsp. salt
• 4 c. finely chopped walnuts
• confectioners sugar

Directions

1. Cream the butter, sugar and vanilla until fluffy. Add flour and salt.
2. Blend well. Add nuts.
3. Mix well and shape into 1-inch balls. Bake at 325° for 20 minutes. Do not brown.
4. Cool and roll into confectioners sugar.