Butterscotch Bar Cookies

Ingredients

• 12 c butter melted and cooled
• 2 c brown sugar
• 2 c flour
• 2 eggs
• 2 tsp baking powder
• 1 Tbsp vanilla
• 1 c chopped pecans

Directions

1. Cream the butter and sugar
2. Add the beaten eggs
3. Add flour and baking powder
4. Add pecans and vanilla
5. Bake in long pan at 325 for 25 minutes