Butterscotch Cake
Ingredients
- 1 yellow cake mix
- 2 eggs
- butterscotch chips
- 1 pkg butterscotch pudding mix not instant
- nuts
Directions
- Make pudding according to directions
- Cool slightly
- Pour into cake mix add eggs and blend well
- Pour into well-greased 9 x 13-inch cake pan
- Sprinkle on butterscotch chips and nuts generously
- Bake at 350 for 10 to 15 minutes or until done This is a time saving recipe