C P RChili Pancake Rellenos

Ingredients

• 1 4 oz can Ortega whole green chilies
• Monterey Jack cheese for stuffing
• 2 eggs
• 1 c mixed pancake batter follow recipe on pancake batter box using egg and milk do not use eggs listed before
• 12 c sharp cheese grated
• salsa

Directions

1. Stuff chilies with cheese and place in a greased pan or Dutch oven
2. Beat
3. eggs
4. until
5. fluffy
6. and
7. mix with pancake batter Pour
8. over
9. chilies
10. Top with grated cheese and bake at
11. 350 for
12. about
13. 30 minutes or until done
14. Serve and top with salsa