Cabbage Baked With Cheese

Ingredients

• 1 small to medium head cabbage
• 1 tsp salt
• 1 c milk
• 1 stick oleo
• 12 c shredded sharp Cheddar cheese
• 1 Tbsp flour
• pepper if desired

Directions

1. Boil salt and cabbage for 10 minutes drain well
2. Mix milk oleo cheese and flour cook until butter and cheese is melted stirring often
3. Pour over cabbage and bake 15 to 30 minutes in 325 oven
4. Serves 6 to 8 people