Cabbage Patch Stew

Ingredients

• 12 lb ground beef
• 2 medium onions chopped
• 1 small head cabbage chopped
• 2 c water
• 2 15oz cans kidney beans undrained
• 1 15 oz can tomatoes
• salt and pepper to taste
• 2 tsp chili powder or to taste

Directions

1. Cook ground beef and onions until meat is browned
2. Drain off fat return to heat and add beans and tomatoes
3. Cook for fifteen minutes
4. Add cabbage water salt pepper and chili powder
5. Cook for an additional 15 minutes
6. Serve with cornbread
7. This stew is better served the next day