Cabbage Stir-Fry

Ingredients

• 3 Tbsp olive or vegetable oil
• 1 medium cabbage coarsely chopped
• 12 c chopped onion
• 12 c chopped red or green bell pepper
• 12 tsp garlic powder
• 2 tsp sugar
• salt and pepper to taste
• 2 Tbsp water

Directions

1. Heat oil in wok or large skillet until hot
2. Add cabbage onion pepper garlic powder sugar salt and pepper
3. Stir-fry until cabbage is just tender and light green about 3 minutes Add water and cover remove from heat
4. Let stand 3 to 5 minutes Yields 4 to 6 servings