Cajun Chicken Creole

Ingredients

• 3 lb frying chicken
• 3 Tbsp oil
• 1 onion
• 1 green pepper
• 1 clove garlic minced
• 13 c soy sauce
• 1 28 oz can diced tomatoes
• 14 tsp cayenne pepper optional

Directions

1. Brown chicken in 3 tablespoons oil in deep skillet
2. Remove add onion peppers and garlic
3. Saute until onion is translucent Add tomatoes soy sauce and cayenne pepper bring to a boil lower heat and add chicken
4. Cover and simmer about 1 hour
5. Turn chicken 12 way through
6. Serve over rice