Cajun Shrimp

Ingredients

• 4 lb uncooked large shrimp peeled and deveined
• 12 c unsalted butter or margarine
• 12 c olive oil
• 4 green onions chopped
• 4 large garlic cloves minced
• 1 12 Tbsp fresh lemon juice
• 1 12 tsp Worcestershire sauce
• 12 tsp Tabasco sauce
• 2 Tbsp minced fresh parsley
• 1 tsp salt
• Parmesan cheese grated

Directions

1. Divide shrimp equally among 4 small au gratin dishes set aside
2. In saucepan heat butter or margarine with olive oil
3. Add remaining ingredients except cheese
4. Cook 5 minutes over medium heat