Campfire Pineapple Upside Down CakesA Girl Scout Camp Favorite
Ingredients
Empty 9 oz or larger tuna can with lid removed
aluminum foil
1 box Jiffy yellow cake mix
1 can pineapple rings
1 pat of butter per serving
1 Tbsp brown sugar per serving
Directions
Prepare cake mix as directed on box Prepare tuna can by removing paper label and washing thoroughly Place 1 pat of butter in bottom of can Add 1 Tbsp brown sugar 1 pineapple ring and a little of the juice Place 2 Tbsp of the cake batter on top of pineapple ring Cover can tightly with aluminum foil Bake in campfire coals for about 15 minutes Each can serves one person